Korea University Food Microbiology Laboratory
A method for inactivation of foodborne phathogens from sprout seeds by applying multiple stresses
출원번호 10-2009-0108628
등록번호 10-1083340
Method for inactivating spore forming bacteria in Sikhye by inducing germination of spore and combining multi-stress treatment
출원번호 10-2009-0026263
등록번호 10-1102523